Cheesy Hot Dog Grilled Cheese
The Cheesy Hot Dog Grilled Cheese is a quick and easy comfort food snack that combines melty cheese and savory hot dogs in a perfectly toasted sandwich. Ready in under 15 minutes, it satisfies cheesy, savory cravings with a nostalgic, gooey twist on two classic favorites. Perfect for kids and adults alike, it is customizable and ideal for using leftover ingredients.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 1 sandwich
- Category: Appetizers
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
Bread
- Sturdy sandwich bread or Texas toast (2 slices)
Hot Dogs
- Classic beef, turkey, or veggie hot dogs (1-2 hot dogs, sliced)
Cheese
- Cheddar, American, or mozzarella cheese (2-3 slices or 1/2 cup shredded)
Spreads
- Butter or mayonnaise (for spreading on bread, about 1 tablespoon)
Optional Add-Ins
- Mustard
- Ketchup
- Pickles
- Caramelized onions
Instructions
- Prepare Your Ingredients: Slice the hot dogs into halves or thirds for even layering. Shred or slice your cheese so it melts quickly and evenly.
- Butter the Bread: Spread a thin, even layer of butter or mayonnaise on one side of each slice of bread to ensure a golden, crispy exterior once grilled.
- Assemble the Sandwich: On the unbuttered side of one bread slice, layer cheese first, then hot dog pieces, followed by more cheese for extra gooeyness. Top with the second bread slice, making sure the buttered side is facing out.
- Grill to Perfection: Heat a non-stick skillet over medium heat and cook the sandwich for 3-4 minutes on each side, pressing gently until the bread is golden brown and the cheese has melted fully.
- Slice and Serve: Remove the sandwich from heat and let it sit for a minute to settle the molten cheese. Slice diagonally and serve with desired garnishes or sides.
Notes
- Use medium heat to avoid burning the bread before the cheese melts.
- Cover the pan briefly while grilling to encourage even melting without extra flipping.
- Choose melting cheeses like cheddar, American, mozzarella, or Monterey Jack for best results.
- Experiment with butter alternatives such as garlic butter or herb-infused mayonnaise to boost flavor.
- Let the sandwich rest for about 30 seconds after grilling to keep the cheese from spilling out.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 3g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0.5g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: grilled cheese, hot dog sandwich, cheesy hot dog, comfort food, quick snack, kid friendly
Find it online: https://marycorner.com/cheesy-hot-dog-grilled-cheese/