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Chicken Parmesan Pasta Skillet

Chicken Parmesan Pasta Skillet

This warm, cheesy Baked Pizza Dip combines all the iconic flavors of your favorite pizza in an easy-to-make, shareable appetizer. Featuring layers of creamy cream cheese, tangy pizza sauce, melted mozzarella and Parmesan, and savory toppings like pepperoni and green bell peppers, it bakes to bubbling perfection. Perfect for game nights, parties, or cozy snacks, this customizable dip is sure to be a crowd-pleaser with chips, bread, or veggies.

Ingredients

Scale

Base Ingredients

  • 8 oz cream cheese, softened
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup pizza sauce
  • 1 tsp Italian seasoning
  • 2 cloves minced garlic
  • 1 tbsp olive oil

Toppings

  • 2025 pepperoni slices
  • 1/2 cup chopped green bell peppers

Instructions

  1. Preheat and Prep Your Ingredients: Preheat the oven to 375°F (190°C). Prepare your ingredients by chopping the green bell peppers and slicing the pepperoni so each bite is flavorful.
  2. Create the Cream Cheese Base: In a mixing bowl, soften the cream cheese until smooth. Blend in the minced garlic and Italian seasoning to evenly distribute the flavors.
  3. Assemble the Dip Layers: Spoon the cream cheese mixture into a baking dish and smooth it out. Spread a generous layer of pizza sauce on top. Evenly sprinkle shredded mozzarella and Parmesan cheeses. Arrange the pepperoni slices and chopped green bell peppers over the cheese layer.
  4. Bake Until Bubbling: Place the dish in the oven and bake for 20-25 minutes, until the edges bubble and the cheese melts to a golden, slightly browned perfection.
  5. Serve Warm and Enjoy: Remove from the oven and allow the dip to cool slightly. Serve warm with your favorite dippers for a gooey and comforting appetizer.

Notes

  • Use full-fat cream cheese for better melting and richer texture.
  • Don’t skip the Italian seasoning to achieve authentic pizza flavor.
  • Distribute toppings and cheese evenly for balanced flavor in every scoop.
  • Optionally broil for 1-2 minutes at the end for a golden-brown cheese crust.
  • Let the dip rest a few minutes after baking to thicken for easier scooping.

Nutrition

Keywords: Baked Pizza Dip, pizza appetizer, cheesy dip, party dip, game day snack, easy appetizer, warm dip