Easy Creamy Sun Dried Tomato Chicken Skillet Recipe

If you’re craving a meal that combines bold flavors with a rich, comforting texture, you’ll love this Creamy Sun Dried Tomato Chicken Skillet. This dish brings juicy, tender chicken together with the tangy sweetness of sun dried tomatoes and a luscious creamy sauce. It’s the perfect quick dinner that feels decadent but is surprisingly easy to whip up, making weeknights something to look forward to!

Why You’ll Love This Recipe

• Simple ingredients: Uses basic pantry and fridge staples that you likely already have on hand.
• Quick to prepare: Ready in about 30 minutes, ideal for busy weeknights.
• Loaded with flavor: The sun dried tomatoes add a robust tang that beautifully balances the creamy sauce.
• One-pan wonder: Minimal cleanup because everything cooks together in one skillet.
• Highly versatile: Easily adjustable to suit various dietary preferences and add your favorite twists.

Ingredients You’ll Need

Gathering just a handful of key ingredients makes this recipe both straightforward and flavorful. Each component is chosen to elevate the dish, from juicy chicken breasts offering protein and texture to the creamy elements that bring indulgence.

• Chicken breasts: Boneless and skinless for even cooking and tender bites.
• Sun dried tomatoes: Packed with concentrated sweetness and tang, a flavor powerhouse for the sauce.
• Heavy cream or half-and-half: Creates the creamy base that ties all flavors together.
• Garlic: Adds aromatic depth and a bit of spice.
• Chicken broth: Balances richness with savory notes to thin the sauce perfectly.
• Parmesan cheese: Melts into the sauce, giving an irresistible umami boost.
• Olive oil or butter: For sautéing, adding richness and preventing sticking.
• Fresh herbs (optional): Basil or parsley for freshness and vibrant color.

Variations for Creamy Sun Dried Tomato Chicken Skillet

This recipe shines in its adaptability. Feel free to switch up ingredients to better match your taste buds, dietary restrictions, or whatever you have stocked in your kitchen!

• Use different proteins: Substitute chicken with turkey cutlets, shrimp, or even tofu for a vegetarian twist.
• Swap cream options: Use coconut cream or cashew cream for a dairy-free version that stays just as rich.
• Make it spicy: Add a pinch of red pepper flakes or diced jalapeños for heat.
• Add vegetables: Toss in spinach, mushrooms, or bell peppers for extra nutrition and color.
• Herb variations: Try thyme, oregano, or rosemary to shift the flavor profile.

How to Make Creamy Sun Dried Tomato Chicken Skillet

Step 1: Prepare the Chicken

Start by seasoning the chicken breasts with salt and pepper. Heat olive oil or butter in a large skillet over medium-high heat and cook the chicken until golden on both sides and cooked through, about 5-6 minutes per side. Remove and set aside to rest.

Step 2: Sauté Garlic and Sun Dried Tomatoes

In the same skillet, lower the heat slightly and add minced garlic. Sauté for about 30 seconds until fragrant, then stir in chopped sun dried tomatoes, releasing their flavor into the oil.

Step 3: Make the Creamy Sauce

Pour in chicken broth to deglaze the pan, scraping up any browned bits. Then add heavy cream and bring to a gentle simmer to thicken. Stir in grated Parmesan cheese until melted and smooth, creating a rich, velvety sauce.

Step 4: Combine and Simmer

Return the cooked chicken to the skillet, spooning sauce over each piece. Let everything simmer together for a few minutes so the chicken soaks up all the delicious flavors.

Step 5: Garnish and Serve

Add fresh herbs like chopped basil or parsley on top before serving to add brightness and a pop of color.

Pro Tips for Making Creamy Sun Dried Tomato Chicken Skillet

• Pat chicken dry: Ensures a nice sear and prevents steaming.
• Don’t overcook chicken: Remove from heat just before fully cooked as it will finish cooking in the sauce.
• Use sundried tomatoes packed in oil: Adds extra richness and flavor to the sauce.
• Grate Parmesan fresh: For better melting and taste compared to pre-grated options.
• Simmer gently: Keep the sauce on low heat to prevent curdling of cream.

How to Serve Creamy Sun Dried Tomato Chicken Skillet

Garnishes

Freshly chopped basil or parsley adds a lovely freshness and vibrant green contrast that instantly elevates the presentation.

Side Dishes

This skillet pairs wonderfully with creamy mashed potatoes, buttery garlic pasta, or even a simple green salad for a lighter option that complements the richness.

Creative Ways to Present

Serve the chicken over a bed of fluffy rice or saffron-infused quinoa to soak up every drop of the luscious sauce. A sprinkle of toasted pine nuts or crumbled feta can add interesting textures and flavors.

Make Ahead and Storage

Storing Leftovers

Store any leftover Creamy Sun Dried Tomato Chicken Skillet in an airtight container in the fridge for up to 3 days to maintain freshness and flavor.

Freezing

This dish freezes well. Portion into freezer-safe containers and freeze for up to 2 months. Thaw overnight in the fridge before reheating.

Reheating

Reheat gently on the stovetop over low heat or in the microwave, stirring occasionally to ensure the creamy sauce remains smooth and doesn’t separate.

FAQs

Can I use sun dried tomatoes that are dry-packed?

Yes, but soak them in warm water for about 10 minutes before using to rehydrate and soften, which helps release their flavor more evenly in the dish.

Is it possible to make this recipe dairy-free?

Absolutely! Substitute heavy cream with coconut cream or a plant-based cream alternative, and use nutritional yeast instead of Parmesan for similar creaminess and umami.

Can I use chicken thighs instead of breasts?

Yes, chicken thighs work wonderfully and add extra juiciness. Just adjust cooking time to ensure the thighs are fully cooked and tender.

How do I prevent the cream sauce from separating?

Keep the sauce on low heat once cream is added, and avoid boiling it. Stir frequently to maintain a smooth consistency.

What can I do if the sauce is too thick?

Simply add a splash of chicken broth or milk to thin it out while stirring until it reaches your desired consistency.

Final Thoughts

This Creamy Sun Dried Tomato Chicken Skillet is truly a game changer for easy weeknight dinners. Bursting with layers of flavor and featuring a creamy, dreamy sauce, it’s a recipe you’ll find yourself coming back to again and again. Don’t hesitate to customize it with your favorite ingredients and sides, then enjoy sharing this lovingly simple dish with friends or family.

Related Posts

• Craving Loaded Carne Asada Fries with Nacho Dust?
• Why Cheesy Normandy Blend Roasted Vegetables Delight
• Easy Chipotle Twice Baked Sweet Potatoes with Cheese

Print