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Creamy Sun Dried Tomato Chicken Skillet

Creamy Sun Dried Tomato Chicken Skillet

Creamy Sun Dried Tomato Chicken Skillet is a delicious, quick, and comforting dinner combining juicy chicken breasts with tangy sun dried tomatoes and a rich, velvety creamy sauce. Prepared in one skillet, this flavorful dish is perfect for busy weeknights, offering minimal cleanup and endless versatility.

Ingredients

Scale

Chicken

  • 2 boneless, skinless chicken breasts

Sauce

  • 1/3 cup sun dried tomatoes (preferably packed in oil), chopped
  • 3 cloves garlic, minced
  • 1 cup heavy cream or half-and-half
  • 1/2 cup chicken broth
  • 1/3 cup freshly grated Parmesan cheese
  • 2 tablespoons olive oil or butter

Garnish (Optional)

  • Fresh basil or parsley, chopped

Instructions

  1. Prepare the Chicken: Season the chicken breasts with salt and pepper. Heat olive oil or butter in a large skillet over medium-high heat and cook the chicken until golden brown on both sides and cooked through, about 5-6 minutes per side. Remove from the skillet and set aside to rest.
  2. Sauté Garlic and Sun Dried Tomatoes: Lower the skillet heat slightly. Add minced garlic and sauté for about 30 seconds until fragrant. Stir in chopped sun dried tomatoes to infuse the oil with their flavor.
  3. Make the Creamy Sauce: Pour in chicken broth to deglaze the pan, scraping up any browned bits from the bottom. Add heavy cream and bring to a gentle simmer to thicken. Stir in grated Parmesan cheese until melted and smooth, creating a rich, velvety sauce.
  4. Combine and Simmer: Return the cooked chicken to the skillet, spooning the sauce over each piece. Let simmer together for a few minutes to allow the chicken to soak up the flavors.
  5. Garnish and Serve: Sprinkle freshly chopped basil or parsley on top before serving to add brightness and vibrant color.

Notes

  • Pat chicken dry before cooking to ensure a good sear and prevent steaming.
  • Do not overcook chicken; remove just before fully done as it will finish cooking in the sauce.
  • Use sun dried tomatoes packed in oil for extra richness and flavor.
  • Grate Parmesan fresh for better melting and taste compared to pre-grated cheeses.
  • Simmer sauce gently on low heat to avoid curdling the cream.

Nutrition

Keywords: cream chicken skillet, sun dried tomato chicken, quick chicken dinner, creamy chicken recipe, one-pan chicken dish, weeknight chicken