Crispy Air Fryer Chicken Tenders
Crispy Air Fryer Chicken Tenders are tender chicken strips coated in a golden, crunchy panko breadcrumb crust, perfectly cooked in minutes using an air fryer. This healthier and quick recipe offers a satisfying crunch without the excess oil of traditional frying, making it ideal for busy weeknights and gatherings.
- Author: Mary
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Chicken
Coating
- 1/2 cup all-purpose flour (or gluten-free flour for GF option)
- 2 large eggs, beaten
- 1 cup panko breadcrumbs (use gluten-free panko for GF option)
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Other
- Prepare the Coating Stations: Set up three shallow dishes — one with flour seasoned with salt, pepper, paprika, and garlic powder; one with beaten eggs; and one with the panko breadcrumbs.
- Coat the Chicken Tenders: Dredge each chicken tender in the seasoned flour, shaking off the excess. Dip into the beaten eggs, then press firmly into the panko breadcrumbs until fully coated.
- Preheat and Prepare the Air Fryer: Preheat the air fryer to 400°F (205°C). Lightly spray the air fryer basket with olive oil spray to prevent sticking and aid browning.
- Air Fry the Chicken Tenders: Arrange the coated tenders in a single layer in the basket without overlapping. Spray olive oil on top of the tenders. Cook for 8-10 minutes, flipping halfway through, until golden brown and cooked through.
- Serve and Enjoy: Let the tenders rest for 1-2 minutes to lock in juices. Serve hot with your favorite dipping sauces or sides.
Notes
- Use chicken tenders of similar thickness for even cooking.
- Do not overcrowd the air fryer basket to achieve maximum crispiness.
- A light mist of olive oil spray is essential for golden, crunchy coating.
- Allow cooked tenders to rest before serving to retain juiciness.
- Use panko breadcrumbs for the best crispy texture.
Nutrition
- Serving Size: 4 tenders (approximately 150g)
- Calories: 280 kcal
- Sugar: 0.5 g
- Sodium: 450 mg
- Fat: 10 g
- Saturated Fat: 2 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 30 g
- Cholesterol: 90 mg
Keywords: crispy chicken tenders, air fryer chicken, healthy chicken tenders, quick chicken snack, gluten free chicken tenders