Strawberry Shortcake Skewers
Strawberry Shortcake Skewers offer a fresh, fun, and irresistibly easy dessert option combining juicy strawberries, fluffy shortcake bites, and a touch of whipped cream. Perfect for gatherings, these bite-sized, visually inviting skewers deliver classic flavors in a playful, portable form that’s quick to prepare and sure to please any crowd.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 12 skewers
- Category: Appetizers
- Method: No-Bake Assembly
- Cuisine: American
- Diet: Gluten Free (if using gluten-free shortcake)
Ingredients
Main Ingredients
- Fresh strawberries – ripe and firm, quantity as desired
- Store-bought or homemade shortcake – cut into 1-inch bite-sized pieces
- Whipped cream – for dollops between pieces
- Optional mint leaves – for garnish
- Wooden skewers or toothpicks – small size for assembling servings
Instructions
- Prepare the Strawberries: Rinse the strawberries under cold water, then pat dry with a paper towel. Remove the green stems and slice each strawberry into halves or quarters, depending on size, to create bite-sized pieces perfect for skewering.
- Cut the Shortcake: Cut the shortcake into small cubes, about 1-inch pieces, ensuring they’re easy to thread onto the skewers and each bite-sized portion holds together well.
- Assemble the Skewers: Using wooden skewers or toothpicks, alternate threading shortcake pieces, strawberry pieces, and small dollops of whipped cream, repeating until the skewer is full but still easy to handle. Finish with a strawberry or a mint leaf if desired for a pretty top.
- Chill Before Serving: Place the assembled skewers on a tray and refrigerate for 10 to 15 minutes to let the flavors meld slightly and the whipped cream firm up, enhancing the overall texture and taste.
Notes
- Choose firm, ripe berries for best shape retention on skewers.
- Use chilled whipped cream for better stability and less melting during assembly.
- Thread ingredients gently to avoid breaking shortcake or crushing strawberries.
- Prepare all ingredients ahead for quick final assembly before serving.
- Consider colorful or patterned skewers to add flair to presentation.
Nutrition
- Serving Size: 1 skewer
- Calories: 120
- Sugar: 10g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Strawberry Shortcake, Dessert Skewers, Easy Dessert, Party Recipe, No-Bake Dessert, Gluten-Free Dessert, Fresh Fruit Dessert
Find it online: https://marycorner.com/strawberry-shortcake-skewers/